Tuna-Cutting Show
& Caviar Tasting Dinner

Join us on 30th January for the Tuna-Cutting Show performed by our chefs, where they will skillfully carve a fresh whole tuna. Enjoy with your option of Takashiya Premium Omakase or Bar Set Menu, and savor an exclusive caviar tasting for a truly delightful and entertaining evening!

Premium Omakase & Caviar Tasting
$365 per person

Bar Set Menu & Caviar Tasting
$195 per person

Date: 30th January (Thursday)
Time: 6:00pm  (Limited seats available)

*Pre-payment required.

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